Handbook of Hygiene Control in the Food Industry (Woodhead Publishing Series in Food Science, Technology and Nutrition)

{'Edition': '3rd', 'ISBN-10': '0323911897', 'ISBN-13': '978-0323911894', 'Item Weight': '1.74 pounds', 'Language': 'English', 'Print length': '784 pages', 'Publication date': 'June 15, 2028', 'Publisher': 'Woodhead Publishing'}